Yield: 1 shot (but you can make up to 6 at a time in a standard martini shaker) Ingredients 1 ounce cake flavoured vodka (e.g. Pinnacle or Three Olives) 1 teaspoon dry white cake mix 1/2 ounce whipped cream flavoured vodka (e.g. Pinnacle) or chocolate liqueur 1/2 ounce half & half (10.5-18% fat cream) whipped cream (for topping) sprinkles (for topping) Method Shake all ingredients in a martini shaker with ice and strain into sprinkle-rimmed (optional) shooter or shot glass and top with whipped cream and more sprinkles. Notes
The dry cake mix dissolves right into the drink when you shake it up in the martini shaker, I promise.
If you can only find the cake vodka, you can always use more in place of the whipped cream vodka or chocolate liqueur--it's good both ways! Or, so they tell me. *ahem* You actually can't go wrong--you can improvise with any sweet liqueur along with the cake vodka. For some reason it all seems to work. Again, so they tell me.