Frosted Gingerbread Martini Recipe

1 ½ parts Vodka

-1 part Gingerbread Liqueur

-½ part White Crème de Cocoa

-½ part Cream

Garnish

-white nonpareils

-vanilla frosting

-mini-gingerbread cookies

1. Dip martini glass in frosting to coat the rim and then dip in nonpareils. Set glass aside.

2. In a cocktail shaker filled with ice combine vodka, gingerbread liqueur, white crème de cocoa and cream. Shake vigorously until well chilled.

3. Pour into prepared glass and serve.