Friday, June 8, 2012

Pink Lemonade Jello Shots

Pink Lemonade Jello Shots

Ingredients

  • 12 whole lemons
  • 1 cup pink lemonade
  • 2 packages plain gelatin
  • 1 cup vodka

Directions

  1. 1Cut the lemons in half. Scoop out the insides.
  2. 2Add the lemonade to a saucepan, sprinkle the gelatin over the juice. Let it sit for 2 minutes.
  3. 3Heat the lemonade over low heat, stirring, until the gelatin has dissolved, about 5 minutes.
  4. 4Stir in the vodka. Pour into the lemon halves.
  5. 5Refrigerate until set, about 4 hours.
  6. 6Cut the lemons into half and serve.

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